Sunday

All Day Menu

THE GRILL SUNDAY ROAST
&
FULL A LA CARTE MENU SERVED ALL DAY 
12PM-9PM

Download A La Carte

Starters


  • pyefleet pure colchester oysters (3) (gf)

    freshly shucked & served with classic acompaniments 

    • £7.95
  • Harpooned Tempura prawns

    tempura prawns with homemade red pepper & chilli jam

    • £8.95
  • pyefleet pure colchester oysters (3)

    freshly shucked and tempura served with smoked chilli jelly 

    • £8.95
  • sea shell gratin

    scallop, salmon, finney haddock, tiger prawn, fish pie sauce & parmesan crumb gratin

    • £9.95
  • Duck liver pâté

    Truffle butter, toasted sourdough, onion marmalade

    • £7.95
  • Seasonal Soup (v)

    sprouting broccoli & blue cheese

    • £5.95
  • char-grilled baby squid salad (gf)

    baby gem, chilli, garlic & lemon dressing

    • £8.95
  • duck bao bun (s)

    confit duck, asian plum dressing & sesame

    • £8.95
  • The Grill's Fritto Miso

    calamari, whitebait, king prawns, & tempura oyster

    • £9.95
  • green house salad (vg) (gf)

    olives, asparagus, french beans, avocado, oregano & lemon dressing

    • £6.95
  • signature spicy scotch egg

    antipasti pickles and torn prosciutto salad

    • £7.95
  • classic prawn cocktail

    norwegian prawns & marie rose sauce

    • £8.95
  • half lobster thermidor (gf)

    or grilled with garlic butter served with petit salad

    • £15.95
  • kofta lamb meatballs (gf)

    cumin yoghurt and pomegranate

    • £7.95
  • chicken caesar salad

    baby gem, smoked bacon, classic dressing, croutons and poached egg

    • £7.95
  • hummus & peppadew pepper flatbread (vg)

    confir tomatoes, crispy chickpeas & rocket

    • £7.95
  • warm asparagus & quail egg tart (v)

    hollandaise sauce

    • £8.95
  • torched mackerel (gf)

    beef tomato salad & smoked salt

    • £7.95
  • Chicken Satay Skewer (gf) (n)

    roast peanut & chilli sauce

    • £7.95

All Day Sunday Roasts

SUNDAY ROAST AVAILABLE ALL DAY SUNDAY UNTIL 9pm!

£14.95

Loads of real roast potatoes, tonnes of proper gravy, carrots & swede mash, cauliflower cheese and before you ask
Yorkshire puddings with all roasts

Molasses Smoke House Bacon Chop  

with pork crackling & pommery mustard

Roast Corn Fed Chicken Breast

with sage & onion stuffing

Ribeye of Beef

with all the trimmings

Vegetarian Roast (v)

our selection of Sunday roast veggies with pan roast vegetable gravy

_________________________

Sunday Rack of Lamb

with all the trimmings

£19.95

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Whole Roast Chicken for Two
sage stuffing and bread sauce

£30

EXTRA SIDES - £2.95

Yorkshire Pudding & Stuffing

Carrots & Swede (v) (gf)

Cauliflower Cheese (v)

Buttered Green Vegetables (v) (gf)


FULL A LA CARTE AVAILABLE ON SUNDAYS

From The Grill


  • Flat iron chicken

    two char-grilled chicken breasts marinated in garlic, lemon and herbs

    • £15.95
  • The hanger 280g/10oz

    Also known as onglet, prized by butchers for its gamey steak flavour - served rare to medium rare only
    • £17.95
  • Prime Fillet 200g/7oz

    Lighter fillet steak option
    • £23.95
  • Prime Fillet 280g/10oz

    The most tender, regarded by many as the premium cut
    • £27.95
  • Prime 35 Day Aged Rump 225g/8oz

    Extra aging time for a firmer texture and richer flavour

    • £19.95
  • Prime Ribeye 280g/10oz

    Grains of fat marbling give this steak full flavour

    • £22.95
  • PorterHouse (T-Bone) 450g/16oz

    Both sirloin and fillet benefit being cooked on the bone
    • £27.95

HANGING KEBABS

  • Mixed Grill Kebab

    Fillet steak, chicken breast, pork loin - with hot garlic butter to pour & french fries
    • £15.95
  • Teriyaki Fish Kebab

    Teriyaki marinated - tuna, salmon, cod, king prawns - with hot garlic butter to pour & french fries
    • £15.95
  • Peri Peri Halloumi Kebab (v)

    char-grilled marinated halloumi, mushrooms, blistered peppers & rouge onions - with hot garlic butter to pour & french fries
    • £15.95

Mains


  • Classic chicken pot pie

    creamy chicken gravy, buttered peas and whipped mash

    • £14.95
  • The Grill's Wagyu steak burger

    Hand cut fries, brioche bun, deluxe sauce, coleslaw Additions: cheese rarebit, fried duck egg, pulled pork 1.75
    • £15.95
  • prime cod fish & chips

    large flake cob cod, triple cooked chips, mushy peas & tartar sauce

    • £16.95
  • massaman beef curry (gf) (n)

    thai beef curry, coconut, chilli, peanuts and fragrant rice 

    • £15.95
  • Roasted Suckling Pig

    creamed black pudding mash, spring vegetables & light cider jus

    • £21.95
  • green house salad (vg) (gf)

    olives, asparagus, french beans, avocado, oregano and lemon dressing

    • £12.95
  • vegan "fish & chips" (vg)

    tempura tofu, triple cooked chips, mushy peas and tartar sauce

    • £14.95
  • chef zuger's cordon bleu

    veal stuffed with gruyere cheese and ham, served with french style peas

    • £16.95
  • The Grill's signature fish pie

    scallop, salmon, finney haddock, cod and lobster in classic parsley sauce, topped with mash and parmesan crumb

    • £17.95
  • honey roast duck breast (gf)

    asparagus, sweet potato, pickled fennel and raspberry vinaigrette 

    • £20.95
  • tuna sushi roll (gf)

    spicy tuna maki, pickled ginger, wasabi and avocado

    • £16.95
  • Blackened Cod (gf)

    wok fried vegetables with miso and soy

    • £18.95
  • steak, egg & chips (gf)

    8oz rump, fried duck eggs & triple cooked chips

    • £19.95
  • chicken caesar salad

    baby gem, smoked bacon, classic dressing, croutons and poached egg

    • £14.95
  • rack of english lamb

    crushed nicoise potatoes, aubergine, cherry vine tomatoes and provencal herbs

    • £22.95
  • Half Lobster and king prawn linguini

    red chilli, courgette and creamy bisque sauce

    • £19.95
  • lobster frites (gf)

    whole lobster served thermidor or with garlic butter, petit salad and hand cut fries

    • £28.95

Vegetables

  • steamed sprouting broccoli (gf) (vg)

    • £3.95
  • spinach with lemon & garlic (gf) (vg)

    • £4.95
  • roasted field mushrooms (gf) (vg)

    • £3.95
  • wok fried vegetables (gf) (vg)

    • £4.95
  • Rocket, Tomato & Parmesan Salad (g)

    • £3.95
  • honey glazed baby carrots (gf) (vg)

    • £3.95
  • french style peas

    • £3.95

Sides

  • Triple cooked chips (gf) (vg)

    • £3.95
  • truffle & parmesan fries (gf)

    • £3.95
  • Onion rings (vg)

    • £3.95
  • garlic bread, with or without cheese (v)

    • £4.95
  • House Coleslaw (gf) (v)

    • £2.95
  • spring onion champ potatoes (gf) (v)

    • £3.95
  • house cut french fries (gf) (vg)

    • £3.95

Sauces

  • Béarnaise (g)

    • £1.95
  • Stilton hollandaise (g)

    • £1.95
  • Peppercorn (g)

    • £1.95
  • Creamy mushroom (g)

    • £1.95
  • Garlic & parsley butter (g)

    • £1.95
  • Bacon BBQ Sauce (g)

    • £1.95